Suculent’s Menu

In our bar you can enjoy the menu of Suculent, in a more agile and informal service, freely choosing dishes from our menus.

COLD

FRESH MARINATED ANCHOVIES 6,80€
“AJOBLANCO” WITH SMOKED SARDINE AND TROUT EGGS
RED PRAWN CEVICHE WITH AVOCADO AND CORN 14,00€
OUR WALDORF 4,50€
OYSTER WITH TIGER NUT 5,00€
OUR “RUSSIAN SALAD” WITH TUNA BELLY CONFIT 8,50€
LOBSTER TARTAR WITH CHICKEN CRUNCH 16,00€
PICKLED DUCK “RILLETTE” 12,50€

BREAD

CRYSTAL BREAD WITH TOMATO 3,00€
RUSTIC BREAD (U) 1,20€
GLUTEN FREE BREAD (U) 2,00€
GLUTEN FREE BREAD WITH TOMATO 2,50€

HOT

OXTAIL AND “TRUMPET OF DEATH” MUSHROOMS CROQUETTES (U) 3,00€
GLAZED CHICKEN COMB CANAPÉ 5,50€
CORN WITH BLACK GARLIC AND RED CURRY 4,20€
STINGRAY WITH BLACK BUTTER 9,50€
EEL “ALL I PEBRE” 11,00€
PORK RIBS WITH TENDER COCONUT AND THAI SAUCE 9,50€
LAMB NECK WITH MOROCCO SPICES 15,00€
ASPARAGUS WITH HAZELNUTS MEUNIÈRE AND STRACCIATELLA 12,50€
MARESME PEAS WITH CUTTLEFISH TARTAR AND PORK BELLY 19,50€
ARTICHOKE AND MANTIS SHRIMP RICE WITH ROASTED GARLIC AND SAFFRON “ALIOLI” 17,00€
“A LA GALLEGA” CUTTLEFISH 13,50€

 

GRILLED


GRILLED AND CURED FOIE GRAS, BEET AND LEMONGRASS INFUSION AND ARTICHOKE CHIPS 13,00€
RED TUNA WITH PINE SEEDS CREAM AND SEMI DEHYDRATED CHERRY TOMATOES 16,50€
GRILLED NORWAY LOBSTER WITH RABBIT BRAIN 13,50€
STEAK TARTARE OVER BONE MARROW 16,00€

 

DESSERTS

PINEAPPLE, GIN CAKE, FENNEL SORBET, TOFFEE AND SALT FLAKES 7,00€
STUFFED STRAWBERRIES WITH WHITE CHOCOLATE, YOGURT AND VANILLA 6,50€
BRIE CHEESCAKE WITH TAHITIAN VANILLA 7,00€
CHOCOLATE CAKE WITH HAZELNUTS AND MANDARINE 7,00€

Plates can be changed based on market availability or the customers needs. Portions will be adapted to the number of guest.

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